Beef roulade of our "Adlers Feinen Küche im Glas".
A few months ago we launched the products of "Adlers Feinen Küche im Glas". This allows our guests to enjoy our cuisine at home. Of the eleven products available, our kitchen director recommends the "Beef Roulade" in January.
The beef roulade is cooked according to an old in-house recipe...
The history of the hotel Adler from 1846 to 1897
The history of the Adler Asperg - 1846 to 1897
The Adler Asperg has been owned by the Ottenbacher family since 1897, but the history of the present hotel began as early as 1846. At that time, the master cooper Johann David Schwarz built the inn "Zum Adler" at the foot of the Asperg, after he had received the necessary official...