The history of the Ottenbacher family at Adler Asperg - From 1998 to 2022
Christian Ottenbacher began his education in Gastronomy in 1984. He first completed an apprenticeship as a cook at the Wald & Schlosshotel Friedrichsruhe. This was followed by stays abroad in Switzerland, France, Austria, the United States as well as Spain.
Having fun with friends
Friends make life nicer. They offer their help when you need it, make you laugh, share life experiences with you.
The passion fruit salad dressing, ideal for salads in summer
This product from "Adlers Feinen Küche im Glas" adds an exotic and fruity touch to dishes.
A catering service for unforgettable events
Since 1956, the Adler has offered a catering service for private and business events, large as well as small celebrations. Christian Heller, the hotel director of the Adler Asperg, also takes care of the planning and management of the catering business.
Roberto Blanco, a pop singer in the Hotel Adler Asperg
He was born in Tunisia in 1937 as the son of a Cuban artist couple and lived in Beirut and Madrid before beginning his career as an actor in the 1957 film "Der Stern von Afrika“.
Champagne soup with strawberry sorbet, baked elderflowers and lemon cakes
Champagne and strawberries go well together. You can eat them together or prepare a sophisticated dish with them.
The City of the Cars with the Adler Asperg
The trade fairs are slowly going back to normal, as visitors are welcome again. In June, three auto expos will be held in Stuttgart : the "Autonomous Vehicle Technology Expo", the "Automotive Testing Expo" and the "Electric & Hybrid Vehicle Technology Expo Europe". And that is appropriate, as Stuttgart and the area have contributed a lot to the history of the car industry.
The History of the Adler Asperg - 1965 to 1998
In August 1964 Richard (II) and Marta Ottenbacher got married. At that time, there was no proper hotel in Ludwigsburg and the surrounding area.
